VINOSO.Shop today would like to introduce you to the Prosecco production area.

The grapes used for Prosecco DOC are mainly Glera, a quality typical of the north-east of Italy since the Roman age. Glera is a type of white grape. Its branches are dark hazelnut in tone and produce a large amount of straw-colored bunches of grapes. The territory is difficult to cultivate but fascinating, thanks to the high hill vineyards with steep slopes. The Prosecco DOC production area is located in the north-eastern area of Italy and more precisely in the territories falling in 4 provinces of Friuli-Venezia Giulia (Gorizia, Pordenone, Trieste and Udine) and in 5 provinces of Veneto (Belluno, Padua, Treviso, Venice, Vicenza), one of the most beautiful areas of the Italian peninsula. Only when the grapes are harvested, vinification and bottling take place completely in the provinces of Treviso can the special mention Prosecco DOC Treviso be used. This is the case with the Cuvée Leganza. With its floral and fruity scent, fresh, light and lively flavor, Prosecco DOC is the symbol of simple drinking, but well, which is identified with the unmistakable Made in Italy lifestyle. Locomotive of the export of Italian wine in recent years, among the few denominations that seem stronger also of the Covid storm, the Doc Prosecco, which spins 500 million bottles every year between Italy and the rest of the world, plans its near future. Among consumptions that have grown even in the last three months, both in Italy and in the world, at least until today, a novelty is introduced: the officially approved Rosé type is ready to reach the market in 2021. VINOSO.Shop offers a selection of packs of 3 or 6 bottles that allow not only to save on the purchase price of the single wine, but also to promote experiences and combinations for the most curious.