Rosé Grand Cru Magnum Franck Bonville

Champagne

Rosé Grand Cru Magnum NV

01C.150.055.SA
95.49

86.07 €
Tax included

Description

CHAMPAGNE BRUT ROSE GRAND CRU
GRAPE
Chardonnay 90% and Pinot Noir 10%
CHARACTERISTICS
This cuvée is recognizable for its wonderful deep pink color with salmon reflections, clear and bright. Full and open, on the nose it offers delicious aromas of red and fresh fruit, cherry, raspberry, floral notes, rose petal, pastry spices. In the mouth it is fresh and very pleasant, round and soft. A dosage of 6.67g / l makes this wonderful Champagne Rosé well balanced. You can enjoy this cuvée during an aperitif in the summer and also with a fruit salad to finish the meal.

  • Composition: 2018 - 2015
  • Terroir: Avize Grand Cru - Ambonnay Grand Cru Chardonnay (Avize): 90% Pinot Nero (Ambonnay): 10%
  • Bottling: March 2019
  • DOSAGE: 6,67g / L

Product Details

Vintage
NV
Bottle Size
1.5 L
Alcohol content %
12,5
Package
Bottle
Color
Sparkling
Main Grape Variety
Chardonnay
Grape Variety 2
Pinot Noir
Appellation
Champagne
Municipality
Avize
District
Côte des Blancs
Country
France
Type of Champagne
Brut
Rosé
Wine Spectator
92
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Franck Bonville

Franck Bonville For four generations the Bonville family has specialized in Blanc de Blancs Grand Cru champagne in Avize, a prestigious terroir of the Côte des Blancs. Chardonnay is the only GRAPE VARIETY found in Champagne and in the Côte des Blancs this variety adapts very well to the chalcious soles producing the best expression of this terroir. The main feature of Chardonnay is the unparalleled finesse and elegance: when young he often expresses notes of white flowers and fruits, while when he evolves he has buttery notes, brioche or almond in the most mature wines. The company Franck Bonville owns 15 hectares of vineyards divided into 77 plots within three classified Grand Crus: Avize, Oger and Le Mesnil sur Oger. The proximity between the particles and the meticulous work of the company have led to an intrinsic quality of the bunches that are harvested by hand only when and if perfectly ripe. A horizontal press is used to act more gently on the bunches and extract the juice, both alcoholic fermentation and malolactic fermentation are inoculated to control the aromatic development of the wines. Every year 50 barriques are purchased to vinify Les Belles Voger and store the reserve wines to produce the liqueur de tirage. The underground tunnels were built in the 19th century dug in pure chalk; these wineries are a magical place and I keep temperature and humidity constant throughout the year. In Franck Bonville it is believed that a minimum of aging of two and a half years is necessary to appreciate the quality of the Brut Grand Cru Blanc de Blancs while an aging of at least 6 years is necessary for the Cuvée Prestige and vintage Cuvée.
 
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