Offida Docg
OFFIDA
Denominazione di Origine Controllata e Garantita
GRAPE VARIETY
100% Pecorino
TASTING NOTES
With a splendid view, in the municipality of Cingoli, the most beautiful Balcony of the Marche region, grow Pecorino grapes, an indigenous vine variety that gives fragrant and intense wines. The perfectly ripe grapes are harvested by hand. Fermentation takes place in temperature-controlled steel tanks and the wine then matures for two months in the bottle before leaving the cellar. This Pecorino 2022 is bright straw yellow with an intense floral aroma and scents of ripe fruit. On the palate it has good acidity, very juicy in the mouth and with aromatic notes. A wine for fish throughout the meal and white meat dishes. Since 2018, the Tenuta di Tavignano estate has been certified organic at the vineyard, olive grove and arable level as well as at the winery level, thus allowing organic certification on the label. In 2021 Ondine de la Feld became CEO of Tavignano, and at the same time the green turn started. The company is conducting an eco-study programme to steer the company towards a sustainable future with the aim of minimising energy consumption and CO2 emissions.
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Discover Tenuta di Tavignano in the Marche region and its fine wines in our online store
Tenuta di Tavignano is a company that was born in the mid-seventies in a magnificent castle in Cingoli, in the Marche region. The spouses Beatrice Lucangeli and Stefano Aymerich di Laconi, both from a noble family, merge the estate and the wine production. Since 2014 Stefano Aymerich of Laconi has chosen to involve his granddaughter Ondine de la Feld in the management of the Estate, who has accepted the challenge of managing the company in a dynamic and entrepreneurial way to continue the vision of its founders. The property covers 250 hectares and is located in an area called " Balcony of the Marche ", a spectacular terrace with a breathtaking view. The vines are mainly indigenous and the bunches enjoy the temperate microclimate of the surrounding hills. In particular, the Verdicchio vineyards enjoy optimal exposure for ripening. The “Misco” stands out in the collection, a wine that takes its Latin name from the river Miscus (today Musone) and that comes from the luckiest part of the estate. Embellished with the culture of the Castles of Jesi, the Verdicchio from Tavignano estate from year to year is growing in popularity worldwide. Since 2018, the Tenuta di Tavignano is certified organic .
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