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The logic of biodynamic agriculture is to respect nature as much as possible and consequently the preparation of wines also provides for a great respect for the cycles and rhythms of life.
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Tenuta Di Arceno, Kendall-Jackson, Freemark Abbey and La Crema awarded for their environmental commitment by The Drink Businnes.
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However, it is believed that a biodynamic wine is of higher quality than an organic wine and it is often claimed that an organic wine is of lower quality than a traditional wine. How true can this statement be?
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The consumption of oriental dishes is becoming more and more common in our homes. Thanks to the delivery and ease of preparation of many Thai dishes, in addition to being considered a healthy cuisine it is also very tasty. Very different from each other, oriental cuisines have in common the intensity and aromatic variety. But which wine to match?
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Great satisfaction for all wines of Drei Donà presented for the edition of Vitae 2021
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Champagne Devaux has been producing champagne since 1846, always with a decidedly contemporary touch.
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Pedro Ximénez Vina 25 was awarded the gold medal and 96 IWC points
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Supertuscans are today among the most important red wines, known and appreciated in the world, but their history is recent and dotted with great obstacles.
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From the same blend of Corvina, Corvinone and Rondinella, and from their different processing, are born the typical wines of the area north of Verona, enclosed between Bardolino and Soave.
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Champagne Charles Heidsieck has an unmistakable style, due to the high percentage of reserve wines and the long agings in the beautiful and suggestive Crayéres.
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