Champagne

Ultra D Extra Brut Magnum NV

01C.150.363C3.SA
Ready to be shipped
2 Items
102.00 €
Tax included

Description

CHAMPAGNE EXTRA BRUT
GRAPE VARIETY
Pinot Noir 55% Chardonnay 45%
Reserve wines: 35% minimum, mostly aged in large oak barrels.
TASTING NOTES
Pinot noir from the Côte des Bar, Chardonnay from the Côte des Blancs and Montgueux from the Côte des Bar. The aging in the cellar is different between the 750 bottle and the magnum, in fact while the Ultra D bottle ages for at least 5 years, the magnum remains on the lees for at least 7 years. Golden yellow color. Fine perlage with an excellent texture. Fresh aromas and superb minerality with a touch of crunchy salinity (iodine notes), moving on to white flower and spicy notes. Wonderful vivacity and excellent length on the palate. The low dosage improves purity, freshness and elegance. Key aromas: minerality, salinity, white flower.
DOSAGE: 3g / l

Technical Sheet

Devaux Ultra D Extra Brut

Product Details

Vintage
NV
Bottle Size
1.5 L
Alcohol content %
12,0
Package
Bottle
Color
Sparkling
Main Grape Variety
Pinot Noir
Grape Variety 2
Chardonnay
Appellation
Champagne
Municipality
Hameau de Villeneuve
District
Côte des Bar
Region
Champagne
Country
France
Type of Champagne
Extra Brut
Allergens
Contains Sulfites
Decanter
90
Falstaff
90
James Suckling
93
Wine Enthusiast
91
2 Items

Technical Sheet

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Devaux

Devaux Discover the Maison Devaux and its fine Champagne in our online store The Devaux's family story began in the mid-19th century with the brothers Jules and Auguste Devaux and continued with three women who share a similar destiny and strong entrepreneurial skills. Madame Claude-Joseph Devaux , after being widowed in 1843 at the age of 39, takes over the reins of "Maison Vve A. Devaux" and run it together with her son François-Auguste. The second symbolic woman, Augusta-Maria Herbin , wife of François-Auguste, after her husband's death in 1879, led the company until 1895. In 1907, Auguste's son died prematurely and that's how the last protagonist of this particular story enters the scene: Marguerite Marie-Louise , the third “widow Devaux”. For more than a century, the brand remains the property of the founding family. In 1987 the descendant, Jean-Paul Auguste Devaux, having no children, decided to hand over the future of the brand to Laurent Gillet , president of the "Union Auboise" , today  “Groupe Vinicole Champagne DEVAUX” . Currently the headquarters and the production site are located in Hameau de Villeneuve , in an 18th century mansion on the banks of the Seine that has been perfectly restored to its original splendor. Sustainable management of the vineyards, technical support and follow-up at every stage of the season and pressing as close as possible to the vineyard are the strengths of the Champagne Devaux. This approach to quality is also applied in the cellar, where the aging of reserve wines takes place in mainly oak vats. The pressing wines are chosen for the Classics and for the Collection D , the spearhead of the production. The annual production stands at 650,000 bottles in total .
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