Jerez Xeres Sherry
Aged in American oak barrels for 5 years, in the glass it is pale yellow. Pungent nose with mineral hints. In the mouth dry on the palate, lively with a round finish that fills the mouth. Recommended to be consumed as an aperitif or to accompany fish dishes, or smoked salmon, oysters, sushi and sashimi. Serve at a temperature between 7 ° and 9 ° C.
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