Crémant d'Alsace Brut Rosé Magnum NV

CREMANT D'ALSACE ROSE
Appellation of origin contrôlée
GRAPE VARIETY
Pinot Noir 100%
TASTING NOTES
Cremant d'Alsace needs strict production conditions and continuous monitoring. The grapes are carefully selected, free of impurities, and then stored in the press, in compliance with the "Champenoise method". After the first traditional fermentation, in the steel tanks at controlled temperature, the second fermentation takes place in the bottles. We are witnessing the 'foaming' process. This natural process must be followed carefully so that, in every single bottle, the right result is obtained. It follows the aging period to end with the remuage and final disgorgement for a total of at least 18 months of sur lie stay. This Cremant Rosé is produced exclusively with the Pinot Noir GRAPE VARIETY, rich in charm and elegance.

This Cremant d'Alsace Rosé Gustave Lorentz perfect to accompany refined aperitifs and cocktails. Fresh and fairly fruity can also accompany gastronomic combinations, both hot and cold appetizers, seafood, but also white meats, game and finally, dessert.