Champagne

Extra Brut Grand Cru Blanc de Blancs 2013

01C.075.999.13
68.50
Tax included

65.50 €
Tax included
62.50 €
Tax included

Description

CHAMPAGNE BRUT NATURE GRAND CRU BLANC DE BLANCS
GRAPE VARIETY
Chardonnay
TASTING NOTES
This cuvée ages over six years in the cellars and not needs no dosage. The chardonnay is full and reflects the freshness, minerality and all the characteristics of the calcareous soil. With a fine and persistent perlage, the nose reveals notes of maturity which only champagne of this fullness can reach. The minerality of this cuvée is evident and reveals the saltiness and iodized side of the refined chardonnay. The finish gives a salty sensation, characteristic calcareous terroir. Round, powerful and generous, this Extra Brut cuvée is particularly appreciated as an aperitif. Fresh, delicate, creamy and complex, we also recommend combining it with oysters and lobsters thanks to its minerality and its characteristic of being a Brut Nature.

  • Composition: 2013
  • Terroir: Avize Grand Cru Chardonnay: 100%
  • Bottling: March 2014
  • DOSAGE: 2,5g / L

Product Details

Vintage
2013
Bottle Size
0.750 L
Alcohol content %
12,5
Package
Bottle
Color
Sparkling
Main Grape Variety
Chardonnay
Appellation
Champagne
Municipality
Avize
District
Côte des Blancs
Country
France
Type of Champagne
Blanc de Blancs
Extra Brut
Millésimé
Allergens
Contains Sulfites
Tasting Book
90
6 Items

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Franck Bonville

Franck Bonville Discover the Maison Franck Bonville and its fine Champagnes in our online store At the beginning of the twentieth century Alfred Bonville was buying plots of vineyards that had been destroyed by the phylloxera a few years earlier. Crazy or visionary, the Bonville family has been specializing in Champagne Blanc de Blancs Grand Cru in Avize for four generations. In fact, after the Second World War, his son Franck began marketing the cuvées of the same name, continuing to expand the area owned by the company. The Franck Bonville company owns 15 hectares of vineyards divided into 77 plots within three classified Grand Crus: Avize, Oger and Le Mesnil sur Oger . The intrinsic quality of the grapes is enhanced by hand harvesting, only when and if perfectly ripe. 50 barriques are purchased every year to make Les Belles Voger and used to store the reserve wines to produce the liqueur de tirage . The underground tunnels built in the 19th century are dug out of pure chalk and guarantee constant temperature and humidity throughout the year. A minimum aging of two and a half years is necessary to appreciate the quality of Brut Grand Cru Blanc de Blancs , while an aging of at least six years is necessary for Cuvée Prestige and Vintage Cuvée .
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