Nuragus di Cagliari Doc
NURAGUS DI CAGLIARI
Denominazione di Origine Controllata
GRAPE VARIETY
Nuragus 100%
TASTING NOTES
This Nuragus expresses the two souls of Sardinia, the land and the sea. Among its scents Nuragus Corda comes from the vineyards in the Serdiana countryside, on the slight limestone marl slopes that distinguish this area. Serdiana is a unique terroir: white limestone soil rich in minerals and a temperate and Mediterranean climate, very windy. Nuragus is a late cultivar, and this 2021 was harvested by hand in boxes in mid-October. Pale and lively straw yellow, enlivened by greenish reflections, the nose is characterized by autumn fruits such as pear and apple, accompanied by a note of sea salt. It is a fresh and balanced wine that stands out for its characteristic flavor, the result of the particular terroir. It goes very well with raw seafood, especially with oysters. In July 2021 the company completed the conversion process to Organic, and is therefore certified.
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The Azienda Agricola Antonella Corda is situated in Serdiana, a few kilometers from Cagliari, in Sardinia. The area, historically suited to agriculture, is rich in olive trees, vineyards and cereal fields. An agronomist specialized in wine management, Antonella Corda, inherited the family vineyards in 2010 and took over the reins of the company, transforming it well into a "boutique winery". Innovation and tradition come together perfectly in this excellent winemaking reality capable of reflecting the identity of this interesting area of Sardinia. Today, there are 40 hectares in total, 15 of which are vineyards, 12 are olive groves and the remaining arable land. Love for the land and respect for tradition: these are Antonella Corda's values that are found in the wines produced, all characterized by genuine refinement. The management of the wine fields is based on integrated pest management, organic fertilization and sustainable irrigation. There are two cultivated vineyards: Mitza Manna and Mitza S’ollastu .
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